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「"j aoac int"[Journal]」の検索結果

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Antioxidant Evaluation and Composition Analysis of Extracts from Fuzhuan Brick Tea and Its Comparison with Two Instant Tea Products.

Green Pharmaceutical Analysis of Drugs Coformulated with Highly Different Concentrations Using Spiking and Manipulation of Their Ratio Spectra.

Determination of Four Nadolol Stereoisomers in Capsules by High-Performance Liquid Chromatography and Circular Dichroism.

Determination of Antimony in Pharmaceutical Formulations and Beverages Using High-Resolution Continuum-Source Graphite Furnace Atomic Absorption Spectrometry.

Simultaneous Determination of First-Line 4-FDC Antituberculosis Drugs by UHPLC-UV and HPLC-UV: A Comparative Study.

Baseline Practices for the Application of Genomic Data Supporting Regulatory Food Safety.

Selective Determination of Human Growth Hormone (Somatropin) in the Presence of Its Chemical Degradation Products.

Comparative Validation of the Determination of Sofosbuvir in Pharmaceuticals by Several Inexpensive Ecofriendly Chromatographic, Electrophoretic, and Spectrophotometric Methods.

Determination of Tryptamines and β-Carbolines in Ayahuasca Beverage Consumed During Brazilian Religious Ceremonies.

Classification of Edible Oils Based on ATR-FTIR Spectral Information During a Long Heating Treatment.

Molecular Tracing of the Origin of Six Different Plant Species in Bee Honey Using Real-Time PCR.

Quantification of Whey Protein Content in Infant Formulas by SDS-CGE.

Determination of Organophosphorous Pesticides in Environmental Water Samples Using Surface-Engineered C18 Functionalized Silica-Coated Core-Shell Magnetic Nanoparticles-Based Extraction Coupled with GC-MS/MS Analysis.

Evaluation of Method-Specific Extraction Variability for the Measurement of Fatty Acids in a Candidate Infant/Adult Nutritional Formula Reference Material.

Application of Multivariate Classification Protocols in Research Focusing on Food, Environmental Samples, and Wastewater Technological Processes.

Fast-HPLC Fingerprinting to Discriminate Olive Oil from Other Edible Vegetable Oils by Multivariate Classification Methods.

Chemometrics Expertise in the Links Between Ecotoxicity and Physicochemical Features of Silver Nanoparticles: Environmental Aspects.

Development and Validation of an RP-HPLC Method for the Determination of Vinpocetine and Folic Acid in the Presence of a Vinpocetine Alkaline Degradation Product in Bulk and in Capsule Form.

Efficiency of Rosemary and Basil Essential Oils on the Shelf-Life Extension of Atlantic Mackerel (Scomber scombrus) Fillets Stored at 2°C.

NMR Metabolomics Investigates the Influence of Flavonoid- Enriched Rations on Chicken Plasma.

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